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Why Choose a Big Blue 20 Filter? (Top Reasons to Buy)

So, I’ve been messing around with water filters lately, specifically the “big blue 20 filter.” Let me tell you, it’s been quite the journey. I decided to dive into this whole filtration thing because, well, our tap water started tasting a bit funky. Plus, I figured it was time to stop buying bottled water and do my part for the planet.

First off, I had to get my hands on the big blue 20 filter system. I did some digging around. These things are chunky! They’re called “big blue” for a reason, with that 4.5 diameter, they are serious about their filtering. I found one that looked decent and wasn’t too crazy expensive.

Next up, the installation. I’m no plumber, but I’m pretty handy, so I thought, “How hard could it be?” I got all the parts laid out: the filter housing, the mounting bracket, screws, and the filter cartridges themselves. The housing is made of this tough polypropylene stuff, which is supposed to be corrosion-resistant. That’s a plus, considering it’s dealing with water all day, every day. The pressure release valve seemed like a nice touch too.

The first step was finding a good spot to mount the thing. I picked a place in my basement, near the main water line. I marked where the bracket needed to go and started drilling. Let me tell you, drilling into concrete is no joke. My arms were sore by the end of it. But, I got the bracket up, nice and sturdy.

Then came the fun part – connecting the filter housing to the water line. I shut off the main water supply and started cutting pipes. It’s kind of nerve-wracking, cutting into your home’s water line, but I double-checked everything and took it slow. I used some pipe cutters and got it done. After that, it was a matter of connecting everything with some fittings and making sure all the connections were tight. I wrapped some Teflon tape around the threads to prevent leaks, just to be safe.

Once everything was hooked up, I slowly turned the water back on, holding my breath, hoping I wouldn’t have a geyser in my basement. Thankfully, no leaks! I let the water run through the filter for a few minutes, just to flush out any debris or anything that might have gotten in there during installation.

Now, for the moment of truth – the taste test. I filled up a glass with the filtered water and took a sip. Wow, what a difference! The weird taste was gone, and it just tasted clean and crisp. I was pretty darn proud of myself at that moment.

I’ve been using the big blue 20 filter for a while now, and it’s been great. My family has noticed the difference too. We’re using less bottled water, which is awesome. Plus, I feel good knowing that we’re drinking cleaner water. It’s supposed to filter out all sorts of stuff like chlorine, sediment, and even some chemicals. I’m no expert on all the technical details, but from what I’ve read, it’s doing a pretty good job. It says “cleaner, clearer, and safer for your whole house” and protects appliances, it’s a good thing.

What I learned:

  • Installing a whole house water filter isn’t as scary as it seems, even for a non-plumber like me.
  • The big blue 20 filter is a beast. It’s big, it’s efficient, and it gets the job done.
  • Clean, filtered water tastes way better. Like, way, way better.
  • The “big blue” has a larger diameter of 4.5 and provides more surface and fewer flow restrictions.
  • The filter housing is made of corrosion-resistant polypropylene.
  • The Kind Water big blue filter is an excellent choice to eliminate organic pollutants, industrial chemicals, and microbial contamination.

So, yeah, that’s my big blue 20 filter adventure. It was a bit of work, but totally worth it in the end. If you’re thinking about getting a water filter, I say go for it. Just be prepared to get your hands a little dirty!

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